Bang bang rooster skewers are a fast and simple recipe with juicy seasoned rooster thighs brushed with candy and spicy selfmade bang bang sauce, cooked on the grill or within the air fryer. Serve these as a meal or appetizer with additional sauce for dipping!
The simplest solution to flip my favourite dishes into appetizers is to stay them on a skewer! Attempt these BBQ rooster skewers, shrimp skewers, and bacon-wrapped rooster bites, subsequent.

These bang bang rooster skewers are a contemporary tackle my favourite authentic rooster skewers recipe. They’ve juicy rooster thighs rubbed with seasonings, slathered with creamy candy chili mayo (aka bang bang sauce), then grilled on skewers to lock within the taste. Afterwards, I serve them rooster satay-style with extra bang bang sauce for dipping. These infants are BOLD, excellent as a lightweight meal or appetizer.
Why You’ll Love These Bang Bang Rooster Skewers
- Candy-spicy flavors. Bang bang sauce is nice, spicy, and creamy, made with candy chili sauce and sriracha. It’s simple to make and scrumptious on nearly all the things. Don’t be shocked whenever you’re fully hooked!
- Simple to arrange. Merely toss your rooster in seasonings, thread it onto skewers, and grill. There’s additionally the choice to prepare dinner this bang bang rooster within the air fryer. Each strategies are tremendous fast and simple.
- Handy. Skewers make all the things a lot simpler. Cooking this bang bang rooster on skewers makes it excellent for grilling, and for serving a crowd.




What Is Bang Bang Sauce Made Of?
Bang bang sauce is a candy and spicy mayonnaise-based sauce historically utilized in bang bang shrimp recipes, made fashionable by the Bonefish Grill restaurant chain. I find it irresistible a lot that I knew I wanted to make a selfmade rooster model!
These are my notes on what you’ll must make it. Scroll right down to the recipe card after the put up for the printable recipe adopted by a visible step-by-step directions.
- Mayonnaise – You should utilize the common or tangy sort.
- Lime Juice – Ideally freshly squeezed.
- Candy Chili Sauce – I exploit Thai candy chili sauce, however you may also make this recipe with garlic chili sauce (it simply gained’t have the sweetness on this case).
- Scorching Sauce – Sriracha is the traditional selection, however you should use any sizzling sauce. I’m a fan of Tabasco in my bang bang sauce.
For the Rooster
- Rooster Thighs – I like to make use of skinless, boneless rooster thighs. You should utilize rooster breasts as an alternative of thighs, however remember that thighs are juicier. Rooster breasts might also prepare dinner barely sooner than thigh meat.
- Olive Oil – Or one other cooking oil, like avocado oil, canola, or vegetable oil.
- Seasonings – I exploit a mixture of paprika, garlic powder, salt, and black pepper.
Can I Substitute the Mayo?
Sure! It’s potential to substitute the mayo in bang bang sauce with full-fat plain Greek yogurt. You can additionally do a lightened-up model with half mayo and half yogurt.


Ideas and Variations
- Keep away from cross-contamination. It’s vital to divide the ready bang bang sauce so you may have some for basting the rooster, and a separate, untouched portion for serving. Don’t reuse sauce that’s come into contact with the uncooked or partially cooked rooster.
- Soak the skewers. Soak your bamboo skewers for at the least half-hour earlier than you grill with them to forestall the ends from burning. This solely applies to wood skewers.
- Lower the rooster into same-size items. Cubed rooster cooks via evenly.
- Clear the grill. Make sure that the grill is preheated and clear earlier than you prepare dinner the rooster skewers, to keep away from sticking. Scrub the grates with oil beforehand.
- Test the rooster for doneness. Use an instant-read thermometer to test that the rooster is cooked to an inside temperature of 165ºF.
- Adapt the warmth. The wonderful thing about selfmade bang bang sauce is that you would be able to make the recipe to be precisely the way you prefer it. Use your favourite sizzling sauce or chili sauce, and use roughly spice relying on how gentle or sizzling you’d like your sauce to be. You possibly can skip the sriracha to make it extra kid-friendly or if you happen to’re delicate to warmth.


Storing and Reheating Leftovers
- Refrigerate. I like to recommend eradicating the rooster from the skewers earlier than storing. Preserve the bang bang rooster hermetic within the fridge for 3-4 days.
- Reheat. Heat your rooster within the oven or the microwave and serve it with leftover sauce. It’s additionally nice rolled up in a rooster lettuce wrap.
- Retailer leftover bang bang sauce. Saved hermetic, the bang bang sauce lasts for as much as 5 days within the fridge. I like to make use of leftover sauce as a dip for rooster nuggets or as a dressing for crispy rooster burgers and poke bowls!
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Prep. Preheat your grill and brush the grill grates with oil.
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Make the bang bang sauce. Whisk the mayonnaise, lime juice, candy chili sauce, and sriracha in a bowl. Divide the sauce between two bowls and reserve one half for serving and one half for brushing.
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Put together the rooster. Lower the rooster thighs into 1-inch items. Place the rooster in a bowl with olive oil, paprika, and garlic powder. Then, season the rooster with salt and pepper.
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Assemble the skewers. Thread 5-6 items of the rooster onto a skewer, working with one skewer at a time.
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Grill the rooster. Brush the rooster items on all sides with the ready bang bang sauce. Switch the rooster skewers to the grill and prepare dinner them for 15-20 minutes or till the inner temperature of the rooster reaches 165ºF.
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Serve. Take away the skewers from the grill and allow them to relaxation for five minutes. Serve the rooster skewers heat with the reserved bang bang sauce on the facet.
- Soak the wood skewers. Earlier than use, soak the bamboo skewers in water for half-hour.
- Rooster decisions. You should utilize rooster breasts as an alternative of thighs, however keep in mind that the thighs are juicier.
- Air fry. You too can prepare dinner your rooster skewers within the air fryer. Preheat the air fryer to 400˚F. Cook dinner the rooster for 12-Quarter-hour, flipping midway via.
- Scorching sauce choices. As an alternative of Sriracha, you should use one other kind of sizzling sauce. I personally love Tabasco.
Energy: 471kcal | Carbohydrates: 4g | Protein: 28g | Fats: 37g | Saturated Fats: 6g | Polyunsaturated Fats: 18g | Monounsaturated Fats: 11g | Trans Fats: 0.1g | Ldl cholesterol: 150mg | Sodium: 441mg | Potassium: 375mg | Fiber: 0.2g | Sugar: 3g | Vitamin A: 246IU | Vitamin C: 2mg | Calcium: 18mg | Iron: 1mg
Dietary data is an estimate and supplied as courtesy. Values might range in line with the substances and instruments used. Please use your most well-liked dietary calculator for extra detailed data.
Tips on how to Make Bang Bang Rooster Skewers
Should you’re utilizing bamboo skewers, soak the skewers in water for half-hour earlier than you employ them. This prevents the wooden from charring when it’s placed on the recent grill. After all, this isn’t obligatory if you happen to’re utilizing steel skewers like those I’ve right here.




- Make the bang bang sauce. First issues first, whisk mayonnaise with lime juice, candy chili sauce, and sriracha. Afterward, divide the sauce, setting one bowl apart for serving.
- Put together the rooster. Slice the rooster thighs into 1” items, and add the rooster to a bowl with olive oil and seasonings. Toss to coat.




- Assemble the skewers. Now, thread the rooster items onto the skewers. I normally do 5-6 items per skewer. Whereas the grill preheats, brush the rooster with bang bang sauce so it’s coated on all sides.
- Grill. Place the rooster skewers on the recent grill and prepare dinner for 15-20 minutes, flipping as soon as about midway via. When the rooster is cooked, serve with the reserved sauce on the facet and dig in!
Air Fryer Technique
If it isn’t grilling climate, you may make bang bang rooster skewers within the air fryer as an alternative. Preheat the air fryer to 400ºF whilst you put together the skewers and sauce. Afterward, brush the rooster as directed after which prepare dinner for 12-Quarter-hour, flipping midway via.

